This cool tea is best sipped under an imaginary canopy of tropical palm trees. The combination of coconut milk and invigorating matcha poured over ice will take you there. A glass full of green tea antioxidants has never been so refreshing. (Read more)
Delight in a cool, dairy-free sorbet on a hot day. For a boost of energy, don’t skimp on the fat – use full-fat coconut milk for MCTs, the type that burns fat for fuel. Avocados gift monounsaturated fat. Don’t forget the coconut sprinkles! (Read more)
A brunch favorite that gives you a reason to use your cast-iron skillet. On a high-protein day, it’s the satisfying fuel you need to go, go go all day long. It’s colorful and lovely, yet quick and easy to make. You’re going to love the pesto kick. (Read more)
Blur the line between sweet and savory with a generous amount of this delicious dip, perfect for veggies, crackers or keto bread. The tang of Greek yogurt and MCTs from our vanilla creamer are sure to delight your taste buds and brain cells. (Read more)
Make this zesty pesto your sauce of choice for zucchini noodles and spread for omelets and frittatas. It includes the familiar ingredients you love, like pine nuts and basil, plus a full cup of fresh spinach for iron, vitamins A and K. (Read more)